Health Resource Spotlight: Administering Medication

By Laurie Rackas on March 10, 2020

The Problem

Providers are sometimes required to give medication to young children. If medication is not safely administered, there can be health consequences for the child and liability risk for those who own, manage or are employed at a program.

Topics: Health & Safety

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Coronavirus Updates and Resources for Child Care Providers and CCR&Rs

By Julie Looper Coats on March 05, 2020

The Child Care Aware® of America (CCAoA) Emergency Preparedness team is committed to ensuring the child care sector has the support it needs in times of uncertainty. Emergency preparedness, response and recovery is vital for the well-being of children, families and communities.   

We understand that you may feel confused or unsure about how the Coronavirus (COVID-19) could potentially affect your program, staff, children and families that you serve. We have heard your questions and continue to research and share up-to-date resources and solutions. This week, we are drawing attention to several guidance documents, leading practices and training tools that can assist you in the coming weeks. 

Topics: Health & Safety, emergency preparedness

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Coronavirus: How Does It Impact Child Care Providers and CCR&Rs?

By Ami Gadhia on February 28, 2020

It’s impossible to avoid news about the Coronavirus (COVID-19) these days, and as child care leaders and providers, you are no doubt getting questions from parents about it. You are also probably wondering, how do I, as a child care provider, prevent Coronavirus from impacting the children in my care? What would I do if Coronavirus showed up in my community or child care facility?  

Topics: Health & Safety

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Health Resource Spotlight: Child Development

By Laurie Rackas on February 11, 2020

The Problem

Providers play a critical role in helping identify children with developmental concerns – if they have the right knowledge and training.

Topics: Health & Safety

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Research Round Up: Nutrition-Added Sugars Intake among US Infants and Toddlers

By Jessica Rose-Malm on February 10, 2020

 

Added Sugars Intake among US Infants and Toddlers 

Herrick, K.A., Fryar, C.D., Hamner, H.C., Park, S., and Ogden, C.L. Journal of the Academy of Nutrition and Dietetics (January 2020). 

Background: Eating and drinking foods with added sugars has been associated with several health conditions including asthma, obesity, dental cavities and high blood pressure in children. The current national guidelines for nutrition only provide recommendations for people over the age of 2. This study looks at added sugar consumption rates among infants and toddlers by race, age, sex and family education and income level. 

Topics: Professional Development, Best Practices, Health & Safety

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How Reading Storybooks Helps Children Cope after a Disaster

By Guest Blogger on February 06, 2020

Imagine being four-years-old and losing your favorite stuffed animal and familiar routines because your home was destroyed by a flood. You watch your parents cry and keep asking, “When can we go home? I want my stuffed tiger.” You do not exactly understand what is happening, but you are sad and scared.

Topics: Parenting, Health & Safety

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